In a city with a hub of Italian restaurants, Davio’s offers something off the beaten path, especially if you’re craving steak. Flock here for Northern Italian Cuisine and take advantage of a diverse dinner menu at fairly reasonable prices.

Sit on the penthouse floor for a view of the Philadelphia’s city skyline as you eat. The wine list has been mentioned in Wine Spectator magazine for its breadth and waiters are knowledgeable if you need help. Try the sautéed chicken livers as an appetizer and the veal scallopine for an entrée. Want Davio’s but on a budget? Come for lunch.