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City Tavern
Photo by E. Savaria
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Insider Tip
Make sure to save some room for dessert—Martha Washington’s chocolate mousse cake and authentic bread pudding are delightful
City Tavern offers a historic dining experience, complete with Colonial haute cuisine, costumed wait staff, and Colonial-era drinks and desserts.
Award-winning Chef Walter Staib earned his restaurant a Five Star Diamond Award with his hearty choices of traditional American cuisine, like the turkey pot pie in a delectable sherry cream sauce. In the warm-weather months, diners can enjoy the traditional American cuisine from a garden-side seat.
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